How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham & Swiss Cheese Stuffed Pockets?

You need 5 ingredients. The key ingredients include: 1 (6 3/4 ounce) canchunk ham, drained, 2 teaspoons mustard, ¼ teaspoon onion powder, 2 6 inch pita pocket bread, and more.

Is Ham & Swiss Cheese Stuffed Pockets suitable as general?

Yes, Ham & Swiss Cheese Stuffed Pockets falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham & Swiss Cheese Stuffed Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham & Swiss Cheese Stuffed Pockets Recipe

Name: Ham & Swiss Cheese Stuffed Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 3/4 ounce) canchunk ham, drained; 2 teaspoons mustard; ¼ teaspoon onion powder; 2 6 inch pita pocket bread; 4 slices swiss cheese, cut in half,diagonally (3 1/2 inches)

Ham & Swiss Cheese Stuffed Pockets – a delicious recipe with canchunk ham, mustard, onion powder, bread, swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (6 3/4 ounce) canchunk ham, drained
2 teaspoons mustard
¼ teaspoon onion powder
2 6 inch pita pocket bread
4 slices swiss cheese, cut in half,diagonally (3 1/2 inches)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
General

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Ham & Swiss Cheese Stuffed Pockets

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