How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Steak With Raisin Sauce?

You need 8 ingredients. The key ingredients include: 2 (1/2-inch) slices center cut precooked ham, 1/2 c. brown sugar, 1 tsp. dry mustard, 2 Tbsp. cornstarch, and more.

Is Ham Steak With Raisin Sauce suitable as meat & poultry?

Yes, Ham Steak With Raisin Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Steak With Raisin Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Steak With Raisin Sauce Recipe

Name: Ham Steak With Raisin Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1/2-inch) slices center cut precooked ham; 1/2 c. brown sugar; 1 tsp. dry mustard; 2 Tbsp. cornstarch; 2 Tbsp. vinegar; 2 Tbsp. lemon juice; 1 1/2 c. water; 1/2 c. raisins

Try this homemade Ham Steak With Raisin Sauce recipe the whole family will love. Made with center, brown sugar, dry mustard and cornstarch. Easy step-by…

This Ham Steak With Raisin Sauce relies on simple, everyday ingredients such as brown sugar, dry mustard, cornstarch and vinegar. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (1/2-inch) slices center cut precooked ham
1/2 c. brown sugar
1 tsp. dry mustard
2 Tbsp. cornstarch
2 Tbsp. vinegar
2 Tbsp. lemon juice
1 1/2 c. water
1/2 c. raisins

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Quick Info

Servings
4 servings
Calories
228 kcal
Category
Meat & Poultry

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