Ham & Rice Soup for 50

1. 1

   You will also need: 22 qt size pot needed.

2. 2

   In the pot, fill up half way with water.

3. 3

   Remove fat from ham and cut up.

4. 4

   Bring water to rolling boil.

5. 5

   Cook ham till tender (about 1 hr).

6. 6

   Add potatoes, onions, and tomatoes.

7. 7

   Bring back to boil.

8. 8

   Cook 10 minutes.

9. 9

   Check for salt needed, and add as desired.

10. 10

    Keep in mind ham is salty too.

11. 11

    Add around 1/8 cup pepper.

12. 12

    Add rice.

13. 13

    Cook covered for 20-25 minutes till rice is done.

14. 14

    On low heat, check again for salt flavor.

15. 15

    You may add more water if needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.