Ham-Potato Casserole

1. 1

   In large saucepan, over medium heat, melt butter and stir in flour until smooth.

2. 2

   Gradually add milk and cook, stirring constantly, until mixture thickens and bubbles.

3. 3

   Add cheese. Cook, stirring until cheese melts.

4. 4

   Gently stir in ham and potatoes and arrange in casserole dish.

5. 5

   Bake at 400u00b0 for 20 minutes.

* Per serving · 4 servings · Values may vary.

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