Ham, Potato And Onion Casserole

Name: Ham, Potato And Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. ham or bacon drippings or butter; 6 Tbsp. enriched flour; 3 c. milk; 2 tsp. salt; 1/4 lb. Cheddar cheese, grated; 1 pkg. diced, cooked ham; 4 c. cubed, cooked potatoes; 12 small cooked onions; 1/2 c. buttered bread crumbs; 1/4 tsp. pepper

Eats Now Editorial Team · 1010 kcal · General

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Ham, Potato And Onion Casserole – a delicious recipe with ham, flour, milk, salt, Cheddar cheese, potatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 Tbsp. ham or bacon drippings or butter
6 Tbsp. enriched flour
3 c. milk
2 tsp. salt
1/4 lb. Cheddar cheese, grated
1 pkg. diced, cooked ham
4 c. cubed, cooked potatoes
12 small cooked onions
1/2 c. buttered bread crumbs
1/4 tsp. pepper

1
Melt drippings or butter.
2
Blend in flour and add milk, stirring constantly.
3
Cook mixture until thickened, boiling about 3 minutes.
4
Add cooked ham, potatoes and onions.
5
Pour mixture into a greased casserole dish.
6
Sprinkle with buttered bread crumbs.
7
Bake uncovered in a 350u00b0 oven for 30 to 40 minutes or until crumbs are lightly brown.

1010

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 Tbsp. ham or bacon drippings or butter, 6 Tbsp. enriched flour, 3 c. milk, 2 tsp. salt, and more.

Yes, Ham, Potato And Onion Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1010 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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