How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Beans And Potatoes?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) can Blue Lake cut green beans, 1 (16 oz.) can whole new potatoes, 1 (3 oz.) can sliced mushrooms, 2 Tbsp. butter or margarine, and more.

Is Creamed Beans And Potatoes suitable as general?

Yes, Creamed Beans And Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Beans And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Beans And Potatoes Recipe

Name: Creamed Beans And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can Blue Lake cut green beans; 1 (16 oz.) can whole new potatoes; 1 (3 oz.) can sliced mushrooms; 2 Tbsp. butter or margarine; 1/4 tsp. salt; 2 Tbsp. flour; 1 c. milk; 1/4 tsp. basil; 1/4 tsp. rosemary; dash of pepper

Creamed Beans And Potatoes

Eats Now Editorial Team · 147 kcal · General

Creamed Beans And Potatoes – a delicious recipe with green beans, whole new potatoes, mushrooms, butter, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Creamed Beans And Potatoes

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