How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Pie?

You need 7 ingredients. The key ingredients include: 1 c. (240 ml) diced, cooked ham, 2 c. (475 ml) water, 3 or 4 hard-boiled eggs, pepper to taste, and more.

Is Ham Pie suitable as baking & desserts?

Yes, Ham Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham Pie Recipe – Eats Now

Name: Ham Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. (240 ml) diced, cooked ham; 2 c. (475 ml) water; 3 or 4 hard-boiled eggs; pepper to taste; 2 Tbsp. (30 ml) all-purpose flour; 9-inch (23-cm) unbaked pie crust; 2 Tbsp. (30 ml) butter

Ham Pie – a delicious recipe with water, eggs, pepper, flour, crust, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. (240 ml) diced, cooked ham
2 c. (475 ml) water
3 or 4 hard-boiled eggs
pepper to taste
2 Tbsp. (30 ml) all-purpose flour
9-inch (23-cm) unbaked pie crust
2 Tbsp. (30 ml) butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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