How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham 'N Cheese Chowder?

You need 9 ingredients. The key ingredients include: 1/2 c. water, dash of salt, 2 c. peeled, cubed potatoes, 3 Tbsp. all-purpose flour, and more.

Is Ham 'N Cheese Chowder suitable as soups & stews?

Yes, Ham 'N Cheese Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham 'N Cheese Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham 'N Cheese Chowder Recipe

Name: Ham 'N Cheese Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. water; dash of salt; 2 c. peeled, cubed potatoes; 3 Tbsp. all-purpose flour; 3 c. milk; 1 1/2 c. diced, cooked ham; 1 1/2 c. (6 oz.) shredded Cheddar cheese; croutons (optional); dash of pepper

Ham 'N Cheese Chowder – a delicious recipe with water, salt, potatoes, flour, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. water
dash of salt
2 c. peeled, cubed potatoes
3 Tbsp. all-purpose flour
3 c. milk
1 1/2 c. diced, cooked ham
1 1/2 c. (6 oz.) shredded Cheddar cheese
croutons (optional)
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
752 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Ham 'N Cheese Chowder

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