Ham Loaf

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs smoked ham; 1 lb fresh pork; 12 lb ground beef; 3 tablespoons tapioca; 2 cups breadcrumbs; 2 eggs; ¾ cup brown sugar; ⅓ cup vinegar; ⅓ cup water; 1 teaspoon dry mustard

Eats Now Editorial Team · 4182 kcal · Meat & Poultry

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Ham Loaf – a delicious recipe with ham, fresh pork, ground beef, tapioca, breadcrumbs, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs smoked ham
1 lb fresh pork
12 lb ground beef
3 tablespoons tapioca
2 cups breadcrumbs
2 eggs
¾ cup brown sugar
⅓ cup vinegar
⅓ cup water
1 teaspoon dry mustard

1
Mix meat mixture and put in a baking dish.
2
Mix sauce together and pour over uncooked meat mixture.
3
Bake at 400 degrees for about 1 hour.
4
Baste often.

4182

kcal

Calories

298

Fat

Carbs

279

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 12 lbs smoked ham, 1 lb fresh pork, 12 lb ground beef, 3 tablespoons tapioca, and more.

Yes, Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
4182 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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