How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. fully cooked ham (ground), 1/2 c. quick-cooking oats, uncooked, 3/4 c. evaporated milk, 1 small onion, chopped, and more.

Is Ham Loaf suitable as meat & poultry?

Yes, Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf Recipe – Eats Now

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. fully cooked ham (ground); 1/2 c. quick-cooking oats, uncooked; 3/4 c. evaporated milk; 1 small onion, chopped; 1 Tbsp. chopped fresh parsley; 1 Tbsp. steak sauce; 1 egg, beaten; 1/4 c. brown sugar; 1/4 c. vinegar

Ham Loaf – a delicious recipe with fully cooked ham, oats, milk, onion, parsley, steak sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. fully cooked ham (ground)
1/2 c. quick-cooking oats, uncooked
3/4 c. evaporated milk
1 small onion, chopped
1 Tbsp. chopped fresh parsley
1 Tbsp. steak sauce
1 egg, beaten
1/4 c. brown sugar
1/4 c. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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