Beef Jerky 11-19-14

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["2# beef - thinly sliced (~ 3/16"")", "1 cup hot green chile (drained)", "1/2 cup homemade stock", "1/4 cup soy sauce", "2 tsp Worcestershire sauce", "1 tsp liquid smoke", "1/2 tsp salt", "1/2 tsp pepper", "2 tsp garlic powder", "4 tsp balsamic vinegar", "1 T peanut oil"].

Yes, Beef Jerky 11-19-14 falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.