Ham-It-Up Crescent Snacks

1. 1

   Heat oven to 375u00b0.

2. 2

   Unroll dough into 4 long rectangles. Firmly press perforations to seal.

3. 3

   Place one slice of ham on each rectangle.

4. 4

   Add horseradish to mustard (amount depends on preference).

5. 5

   Spread mustard mixture on ham slices.

6. 6

   Sprinkle with cheese.

7. 7

   Starting with shortest side, roll up each rectangle and press edges to seal.

8. 8

   Cut each of the 4 rolls into 5 slices, forming 20 slices in all.

9. 9

   Place each slice cut side down on ungreased cookie sheet.

10. 10

    Bake for 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.