How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Chowder?

You need 11 ingredients. The key ingredients include: 8 cups chicken or ham stock, 4 cups cubed Country ham, 4 tablespoons dried rosemary, 2 pounds bacon, diced, and more.

Is Ham Chowder suitable as soups & stews?

Yes, Ham Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Chowder Recipe

Name: Ham Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups chicken or ham stock; 4 cups cubed Country ham; 4 tablespoons dried rosemary; 2 pounds bacon, diced; 2 large onions, diced; 3 leeks, diced; 3 cloves garlic, minced; 6 green onions, diced; 6 large potatoes, cubed; 1 pound carrots, cubed; 1 1/2 cups heavy cream

Warm up with this hearty Ham Chowder recipe. Made with chicken, cubed Country ham, rosemary and bacon. Easy step-by-step instructions included.

This Ham Chowder relies on simple, everyday ingredients such as chicken or ham stock, cubed country ham, dried rosemary and bacon, diced. It comes together quickly and makes 4 servings, at about 2983 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

2983

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ham Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

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