Ham & Chile Brunch Pizza

1. 1

   Heat oven to 425 degrees F. Grease 14-inch pizza pan.

2. 2

   Unroll dough; place in greased pan.

3. 3

   Starting at center, press out dough to edge of pan.

4. 4

   Bake at 425 for 6 to 8 minutes or until crust begins to brown.

5. 5

   Meanwhile, in medium bowl, combine eggs, salt and pepper; beat well.

6. 6

   Melt butter in large skillet over medium heat.

7. 7

   Add eggs; cook 1 to 2 minutes or until firm but still moist, stirring frequently.

8. 8

   Remove partially baked crust from oven.

9. 9

   Spoon and spread eggs over crust.

10. 10

    Top with ham, chiles and cheese.

11. 11

    Return to oven; bake an additional 8 to 12 minutes or until crust is deep golden brown.

12. 12

    Sprinkle with cilantro.

* Per serving · 4 servings · Values may vary.

No additional tips available.