Ham & Cheese Wheels

1. 1

   Trim crusts from bread; discard or reserve for another use.

2. 2

   Use rolling pin to flatten bread slices to 1/4-inch thickness; spread evenly with margarine.

3. 3

   Top evenly with ham and Singles; roll up tightly.

4. 4

   Cut each roll-up crosswise into four pinwheels.

5. 5

   Thread two pinwheels onto each of eight wooden skewers.

6. 6

   Place tomato, cut-side down, in center of serving plate.

7. 7

   Insert skewers into side of tomato to resemble the spokes of a wheel.

No additional tips available.