How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Annie Mae's Georgia Date-Pecan Bread?

You need 11 ingredients. The key ingredients include: 1/2 cup dates dried, finely chopped, 1 each eggs, 1 cup sugar, 2 tablespoons butter melted, and more.

Is Annie Mae's Georgia Date-Pecan Bread suitable as general?

Yes, Annie Mae's Georgia Date-Pecan Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Annie Mae's Georgia Date-Pecan Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Annie Mae's Georgia Date-Pecan Bread Recipe

Name: Annie Mae's Georgia Date-Pecan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dates dried, finely chopped; 1 each eggs; 1 cup sugar; 2 tablespoons butter melted; 2 cups flour, all-purpose sifted; 3 teaspoons baking powder; 1/4 teaspoon baking soda; 3/4 teaspoon salt; 1/2 cup orange juice; 1/4 cup water; 1 cup pecans chopped

Annie Mae's Georgia Date-Pecan Bread

Eats Now Editorial Team · 704 kcal · General

Annie Mae's Georgia Date-Pecan Bread – a delicious recipe with dates, eggs, sugar, butter, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Annie Mae's Georgia Date-Pecan Bread

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