How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham & Cheese Pastry (Kabish)?

You need 10 ingredients. The key ingredients include: 1 package pepperidge farm puff pastry, 12 lb swiss cheese or 12 lb mozzarella cheese, shredded, 12 lb boiled ham, sliced & chopped, ¼ cup fresh parsley flakes, and more.

Is Ham & Cheese Pastry (Kabish) suitable as baking & desserts?

Yes, Ham & Cheese Pastry (Kabish) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham & Cheese Pastry (Kabish)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham & Cheese Pastry (Kabish) Recipe

Name: Ham & Cheese Pastry (Kabish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package pepperidge farm puff pastry; 12 lb swiss cheese or 12 lb mozzarella cheese, shredded; 12 lb boiled ham, sliced & chopped; ¼ cup fresh parsley flakes; 2 eggs; 2 tablespoons milk; ½ teaspoon garlic salt; 1 teaspoon Accent seasoning; 1 -2 drop Tabasco sauce; ¼ teaspoon maggi seasoning or ¼ teaspoon Worcestershire sauce

Ham & Cheese Pastry (Kabish)

Eats Now Editorial Team · 15938 kcal · Baking & Desserts

Ham & Cheese Pastry (Kabish) – a delicious recipe with pastry, swiss cheese, ham, parsley flakes, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ham & Cheese Pastry (Kabish)

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