How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach-Ginger Crisp?

You need 10 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1/4 cup granulated sugar, 1/4 cup packed brown sugar, 3 tablespoons chilled butter, cut into small pieces, and more.

Is Peach-Ginger Crisp suitable as baking & desserts?

Yes, Peach-Ginger Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach-Ginger Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach-Ginger Crisp Recipe

Name: Peach-Ginger Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup all-purpose flour; 1/4 cup granulated sugar; 1/4 cup packed brown sugar; 3 tablespoons chilled butter, cut into small pieces; 2 tablespoons sliced almonds, toasted; 6 cups sliced peeled peaches (about 3 pounds); 1 tablespoon granulated sugar; 2 teaspoons cornstarch; 2 teaspoons lemon juice; 3/4 teaspoon minced peeled fresh ginger

Peach-Ginger Crisp – a delicious recipe with all-purpose, granulated sugar, brown sugar, chilled butter, almonds, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peach-Ginger Crisp

How did you like this recipe?

Frequently Asked Questions