Ham Casserole

Name: Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 c. chopped onion; 6 Tbsp. flour; 1/2 tsp. pepper; 1 c. chicken broth; 1 pkg. frozen peas, thawed and drained; 1/2 c. green pepper, chopped; 6 Tbsp. butter; 1 1/2 c. milk; 4 c. cubed ham; 1 egg, beaten; 1 c. shredded cheese; 4 c. mashed potatoes

Eats Now Editorial Team · Soups & Stews

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Ham Casserole – a delicious recipe with onion, flour, pepper, chicken broth, frozen peas, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. chopped onion
6 Tbsp. flour
1/2 tsp. pepper
1 c. chicken broth
1 pkg. frozen peas, thawed and drained
1/2 c. green pepper, chopped
6 Tbsp. butter
1 1/2 c. milk
4 c. cubed ham
1 egg, beaten
1 c. shredded cheese
4 c. mashed potatoes

1
Drop by spoonfuls onto mixture.
2
Bake at 375u00b0 for 45 minutes or until bubbly.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. chopped onion, 6 Tbsp. flour, 1/2 tsp. pepper, 1 c. chicken broth, and more.

Yes, Ham Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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