Ham Casserole

Name: Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. cubed ham; 1/4 c. cheese; 2 Tbsp. green pepper; 1 Tbsp. parsley; 1/2 c. cream; 1/2 c. bread crumbs; 4 boiled eggs; 3 Tbsp. tapioca; 2 Tbsp. onion; 1 Tbsp. lemon juice; 1 can cream of mushroom soup; 2 Tbsp. butter

Eats Now Editorial Team · Soups & Stews

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Ham Casserole – a delicious recipe with ham, cheese, green pepper, parsley, cream, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. cubed ham
1/4 c. cheese
2 Tbsp. green pepper
1 Tbsp. parsley
1/2 c. cream
1/2 c. bread crumbs
4 boiled eggs
3 Tbsp. tapioca
2 Tbsp. onion
1 Tbsp. lemon juice
1 can cream of mushroom soup
2 Tbsp. butter

1
Place first seven ingredients in baking dish; mix lemon juice, cream and soup and pour over the mixture.
2
Top with bread crumbs and butter.
3
Bake at 350u00b0 for 45 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. cubed ham, 1/4 c. cheese, 2 Tbsp. green pepper, 1 Tbsp. parsley, and more.

Yes, Ham Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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