How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham, Asparagus & Potato Skillet?

You need 9 ingredients. The key ingredients include: 3 tablespoons Crisco Pure Vegetable Oil, 2 cups onion thinly sliced, 3 Yukon gold potatoes large, cut into 1/2-inch cubes, 1 pound fully cooked ham cubed, and more.

Is Ham, Asparagus & Potato Skillet suitable as vegetarian?

Yes, Ham, Asparagus & Potato Skillet falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ham, Asparagus & Potato Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham, Asparagus & Potato Skillet Recipe

Name: Ham, Asparagus & Potato Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons Crisco Pure Vegetable Oil; 2 cups onion thinly sliced; 3 Yukon gold potatoes large, cut into 1/2-inch cubes; 1 pound fully cooked ham cubed; 1 pound fresh asparagus cut into 1-inch pieces; 2 teaspoons creole seasoning or Cajun; salt; pepper; sour cream

Ham, Asparagus & Potato Skillet – a delicious recipe with Vegetable Oil, onion, gold potatoes, fresh asparagus, creole seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 tablespoons Crisco Pure Vegetable Oil
2 cups onion thinly sliced
3 Yukon gold potatoes large, cut into 1/2-inch cubes
1 pound fully cooked ham cubed
1 pound fresh asparagus cut into 1-inch pieces
2 teaspoons creole seasoning or Cajun
salt
pepper
sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Vegetarian

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Ham, Asparagus & Potato Skillet

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