How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Spinach Fritters?

You need 10 ingredients. The key ingredients include: 1 c. spinach, torn and blanched, 1 c. whole kernel corn, drained, 1/4 c. shredded carrots, 1/3 c. Mozzarella cheese, shredded, and more.

Is Corn And Spinach Fritters suitable as vegetarian?

Yes, Corn And Spinach Fritters falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Corn And Spinach Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Spinach Fritters Recipe

Name: Corn And Spinach Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. spinach, torn and blanched; 1 c. whole kernel corn, drained; 1/4 c. shredded carrots; 1/3 c. Mozzarella cheese, shredded; 2 egg whites; 1 Tbsp. cornstarch; 1 clove garlic, minced; 2 Tbsp. olive or canola oil; salt and pepper to taste; parsley or chives for garnish

Corn And Spinach Fritters

Eats Now Editorial Team · 281 kcal · Vegetarian

Corn And Spinach Fritters – a delicious recipe with spinach, whole kernel corn, carrots, Mozzarella cheese, egg whites, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Corn And Spinach Fritters

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