How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Swiss Casserole?

You need 7 ingredients. The key ingredients include: 8 oz. medium noodles, cooked and drained, 2 c. fully cooked ham, cubed, 8 oz. Swiss cheese, shredded, 1 (10 3/4 oz.) can condensed cream of celery soup (undiluted), and more.

Is Ham And Swiss Casserole suitable as general?

Yes, Ham And Swiss Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham And Swiss Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Swiss Casserole Recipe

Name: Ham And Swiss Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. medium noodles, cooked and drained; 2 c. fully cooked ham, cubed; 8 oz. Swiss cheese, shredded; 1 (10 3/4 oz.) can condensed cream of celery soup (undiluted); 8 oz. sour cream; 1/2 c. red pepper (green if you prefer), chopped; 1/2 c. onion, chopped

Ham And Swiss Casserole – a delicious recipe with noodles, fully cooked ham, Swiss cheese, condensed cream, sour cream, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz. medium noodles, cooked and drained
2 c. fully cooked ham, cubed
8 oz. Swiss cheese, shredded
1 (10 3/4 oz.) can condensed cream of celery soup (undiluted)
8 oz. sour cream
1/2 c. red pepper (green if you prefer), chopped
1/2 c. onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
769 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fluffy White Frosting
Tickled Pink Martini
Mustard Oil Dressing
Cornish Splits

Ham And Swiss Casserole

How did you like this recipe?

Frequently Asked Questions