How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Cheese?

You need 9 ingredients. The key ingredients include: 1 Tbsp. water, 1/2 tsp. lemon juice, 8 oz. part skim Ricotta cheese, 3 oz. light cream cheese, and more.

Is Herb Cheese suitable as general?

Yes, Herb Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Cheese Recipe

Name: Herb Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. water; 1/2 tsp. lemon juice; 8 oz. part skim Ricotta cheese; 3 oz. light cream cheese; 1/2 tsp. crushed dried basil; 1/2 tsp. crushed tarragon; 2 tsp. minced fresh parsley; 2 tsp. minced fresh dill or 1/2 tsp. dried dill; 1 clove garlic, finely minced

Herb Cheese – a delicious recipe with water, lemon juice, Ricotta cheese, light cream cheese, basil, tarragon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. water
1/2 tsp. lemon juice
8 oz. part skim Ricotta cheese
3 oz. light cream cheese
1/2 tsp. crushed dried basil
1/2 tsp. crushed tarragon
2 tsp. minced fresh parsley
2 tsp. minced fresh dill or 1/2 tsp. dried dill
1 clove garlic, finely minced

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Quick Info

Servings
4 servings
Calories
174 kcal
Category
General

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Herb Cheese

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