Ham And Scalloped Potatoes

Name: Ham And Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. margarine or butter; 3 Tbsp. all-purpose flour; 1/2 tsp. salt; 1/4 tsp. pepper; 2 1/2 c. milk; 2 Tbsp. chopped fresh parsley; 6 medium potatoes (about 2 lb.), thinly sliced (about 4 c.); 1 small onion, finely chopped (about 1/4 c.); 1 1/2 c. cubed fully cooked smoked ham; 1 Tbsp. margarine or butter

Eats Now Editorial Team · 481 kcal · Seafood

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Ham And Scalloped Potatoes – a delicious recipe with margarine, flour, salt, pepper, milk, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. margarine or butter
3 Tbsp. all-purpose flour
1/2 tsp. salt
1/4 tsp. pepper
2 1/2 c. milk
2 Tbsp. chopped fresh parsley
6 medium potatoes (about 2 lb.), thinly sliced (about 4 c.)
1 small onion, finely chopped (about 1/4 c.)
1 1/2 c. cubed fully cooked smoked ham
1 Tbsp. margarine or butter

1
Heat 3 tablespoons margarine in 1 1/2-quart saucepan over low heat until melted.
2
Stir in flour, salt and pepper.
3
Cook over low heat, stirring constantly, until smooth and bubbly; remove from heat.
4
Stir in milk.
5
Heat to boiling, stirring constantly.
6
Boil and stir 1 minute.
7
Stir in parsley.

481

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. margarine or butter, 3 Tbsp. all-purpose flour, 1/2 tsp. salt, 1/4 tsp. pepper, and more.

Yes, Ham And Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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