How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Sausage Jambalaya From Dudley'S?

You need 11 ingredients. The key ingredients include: 1 lb. smoked sausage, 2 c. rice, 1/2 c. celery, diced, 1/2 c. green onions, chopped, and more.

Is Ham And Sausage Jambalaya From Dudley'S suitable as meat & poultry?

Yes, Ham And Sausage Jambalaya From Dudley'S falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham And Sausage Jambalaya From Dudley'S?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Sausage Jambalaya From Dudley'S Recipe

Name: Ham And Sausage Jambalaya From Dudley'S
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. smoked sausage; 2 c. rice; 1/2 c. celery, diced; 1/2 c. green onions, chopped; 5 cloves garlic, diced; 1 tsp. salt; 1 lb. smoked ham; 1 (15 oz.) can tomatoes; 1 large onion, diced; 1/2 c. parsley, chopped; 1/2 tsp. cayenne pepper

Ham And Sausage Jambalaya From Dudley'S

Eats Now Editorial Team · 665 kcal · Meat & Poultry

Ham And Sausage Jambalaya From Dudley'S – a delicious recipe with sausage, rice, celery, green onions, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ham And Sausage Jambalaya From Dudley'S

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