Ham And Potato Soup

Name: Ham And Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked ham, cubed; 2 cups potatoes, peeled and diced; 2 cups water; 1/2 cup onion, diced; 1/2 teaspoon pepper; 1 teaspoon salt; 10 tablespoons flour; 3 cups milk; 4 tablespoons butter, melted; 1/2 cup chicken broth; 1 cup celery, diced

Eats Now Editorial Team · 708 kcal · Soups & Stews

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Ham And Potato Soup – a delicious recipe with potatoes, water, onion, pepper, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups cooked ham, cubed
2 cups potatoes, peeled and diced
2 cups water
1/2 cup onion, diced
1/2 teaspoon pepper
1 teaspoon salt
10 tablespoons flour
3 cups milk
4 tablespoons butter, melted
1/2 cup chicken broth
1 cup celery, diced

1
Combine potatoes,water,onion,celery,pepper and salt in a large saucepan.
2
Cook until vegetables reach desired tenderness.
3
In a separate bowl,mix flour and one cup of milk,blending well.
4
Add flour/milk mixture,butter,chicken broth,ham and remaining milk to large saucepan with potato mixture.
5
Simmer on medium heat for about 20 minutes or until heated through and thickened.

708

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups cooked ham, cubed, 2 cups potatoes, peeled and diced, 2 cups water, 1/2 cup onion, diced, and more.

Yes, Ham And Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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