Try this homemade Ham And Egg Cheese Noodle Casserole recipe the whole family will love. Made with egg noodles, eggs, cream of chicken soup and margarin…
This Ham And Egg Cheese Noodle Casserole relies on simple, everyday ingredients such as (no yolk) egg noodles (wide), boiled eggs, cut into chunks, cream of chicken soup and margarine. It comes together quickly and makes 4 servings, at about 776 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026