Ham And Cheese Quiche

Name: Ham And Cheese Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. onions; 2 eggs, beaten; 3/4 tsp. seasoned salt; 1/4 tsp. garlic salt; 1 1/2 c. cheese; 1 deep dish pie shell; 1/2 c. green pepper; 1 c. milk; 1/4 tsp. black pepper; 1 Tbsp. flour; 1 1/2 to 2 c. ham, cubed

Eats Now Editorial Team · 567 kcal · Breakfast

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Ham And Cheese Quiche – a delicious recipe with onions, eggs, salt, garlic salt, cheese, dish pie shell. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 c. onions
2 eggs, beaten
3/4 tsp. seasoned salt
1/4 tsp. garlic salt
1 1/2 c. cheese
1 deep dish pie shell
1/2 c. green pepper
1 c. milk
1/4 tsp. black pepper
1 Tbsp. flour
1 1/2 to 2 c. ham, cubed

1
Saute onions and green pepper in butter.
2
Put in bottom of pie shell.
3
Mix other ingredients and pour in shell.
4
Bake at 350u00b0 for 35 to 40 minutes.

567

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. onions, 2 eggs, beaten, 3/4 tsp. seasoned salt, 1/4 tsp. garlic salt, and more.

Yes, Ham And Cheese Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
567 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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