Ham And Cheese Gnocchi Recipe

Name: Ham And Cheese Gnocchi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 cups diced onion (about 1 whole onion); 12 oz ham, diced; 1/2 cup low-sodium chicken broth; 3/4 cup water; 1 (16 oz) package potato gnocchi; 1 cup baby sweet peas, frozen; 1/4 cup heavy cream; salt and pepper to taste; 1 cup shredded cheese (Swiss, Monterey Jack, Gruyere, or Pepper Jack); Read more at http://www.kevinandamanda.com/recipes/dinner/ham-and-cheese-gnocchi.html#ixzz3PtFIpSw2; Read more at http://www.kevinandamanda.com/recipes/dinner/ham-and-cheese-gnocchi.html#GJvZRlseSqejJ761.99

Servings: persons

1 tablespoon butter
2 cups diced onion (about 1 whole onion)
12 oz ham, diced
1/2 cup low-sodium chicken broth
3/4 cup water
1 (16 oz) package potato gnocchi
1 cup baby sweet peas, frozen
1/4 cup heavy cream
salt and pepper to taste
1 cup shredded cheese (Swiss, Monterey Jack, Gruyere, or Pepper Jack)
Read more at http://www.kevinandamanda.com/recipes/dinner/ham-and-cheese-gnocchi.html#ixzz3PtFIpSw2
Read more at http://www.kevinandamanda.com/recipes/dinner/ham-and-cheese-gnocchi.html#GJvZRlseSqejJ761.99

1
Melt the butter in a large ovenproof skillet over medium heat. Add the onions and cook until softened and golden brown. Add the ham and continue to cook until lightly browned.
2
Add the chicken broth and water and bring to a simmer. Add the gnocchi, stir well, and cover and cook for 5 minutes until the gnocchi is tender. Stir in the peas, cream, and plenty of salt and pepper to taste. Sprinkle the cheese over the top and broil until golden and bubbly, about 3 minutes. Enjoy!!
3
Read more at http://www.kevinandamanda.com/recipes/dinner/ham-and-cheese-gnocchi.html#ixzz3PtFOeICP
4
Read more at http://www.kevinandamanda.com/recipes/dinner/ham-and-cheese-gnocchi.html#GJvZRlseSqejJ761.99

494

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon butter, 2 cups diced onion (about 1 whole onion), 12 oz ham, diced, 1/2 cup low-sodium chicken broth, and more.

Yes, Ham And Cheese Gnocchi falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Cheese Gnocchi

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