How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Broccoli Biscuit Bake?

You need 10 ingredients. The key ingredients include: 2-1/2 cups frozen chopped broccoli, 1 can (10-3/4 ounces) condensed cream of potato soup, undiluted, 1-1/4 cups 2% milk, divided, 1 teaspoon garlic pepper blend, and more.

Is Ham And Broccoli Biscuit Bake suitable as baking & desserts?

Yes, Ham And Broccoli Biscuit Bake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham And Broccoli Biscuit Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham And Broccoli Biscuit Bake Recipe

Name: Ham And Broccoli Biscuit Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups frozen chopped broccoli; 1 can (10-3/4 ounces) condensed cream of potato soup, undiluted; 1-1/4 cups 2% milk, divided; 1 teaspoon garlic pepper blend; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon pepper; 2 cups cubed fully cooked ham; 1 cup shredded cheddar-Monterey Jack cheese; 1-1/2 cups biscuit/baking mix; 1 large egg, beaten

Bake this irresistible Ham And Broccoli Biscuit Bake at home. Made with broccoli, condensed cream, milk and garlic pepper. Easy step-by-step instruction…

This Ham And Broccoli Biscuit Bake relies on simple, everyday ingredients such as frozen chopped broccoli, 2% milk, divided, garlic pepper blend and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 456 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ham And Broccoli Biscuit Bake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham And Broccoli Biscuit Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions