How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Broccoli Bake?

You need 10 ingredients. The key ingredients include: 1 (20 oz.) pkg. frozen broccoli, 1/2 c. chopped onion, 1/8 c. butter or margarine, 1 (10 3/4 oz.) can cream of mushroom soup, and more.

Is Ham And Broccoli Bake suitable as soups & stews?

Yes, Ham And Broccoli Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham And Broccoli Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Broccoli Bake Recipe

Name: Ham And Broccoli Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) pkg. frozen broccoli; 1/2 c. chopped onion; 1/8 c. butter or margarine; 1 (10 3/4 oz.) can cream of mushroom soup; 1 (10 3/4 oz.) can cream of celery soup; 1 can milk; 1 c. American cheese, shredded; 3 c. cubed ham; 2 c. quick-cooking rice; 1/2 Tbsp. Worcestershire sauce

Try this homemade Ham And Broccoli Bake recipe the whole family will love. Made with frozen broccoli, onion, butter and cream of mushroom soup. Easy ste…

This Ham And Broccoli Bake relies on simple, everyday ingredients such as chopped onion, butter or margarine, milk and american cheese, shredded. It comes together quickly and makes 4 servings, at about 1113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1113

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham And Broccoli Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions