How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham and Bean Soup?

You need 13 ingredients. The key ingredients include: 1 cup sliced green onion, 1 cup diced celery, 1 clove garlic, minced, 1/2 tsp. dried thyme leaves, and more.

Is Ham and Bean Soup suitable as soups & stews?

Yes, Ham and Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham and Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham and Bean Soup Recipe

Name: Ham and Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sliced green onion; 1 cup diced celery; 1 clove garlic, minced; 1/2 tsp. dried thyme leaves; 4 cups low-sodium chicken broth; 3 cups water; 1 can (15) OR; navy beans; 2 oz. uncooked elbow macaroni; 1/2 lb. lean ham, diced; 1/8 tsp. freshly ground pepper; 1/4 cup chopped fresh parsley; 2 to 3 drops hot red pepper sauce

Ham and Bean Soup

Eats Now Editorial Team · 545 kcal · Soups & Stews

Ham and Bean Soup – a delicious recipe with green onion, celery, clove garlic, thyme, low-sodium, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ham and Bean Soup

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