How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Asparagus Casserole?

You need 13 ingredients. The key ingredients include: 1 package (10 ounces) frozen cut asparagus or 1 pound fresh asparagus, 1/2-inch cuts, 4 hard-boiled large eggs, chopped, 1 cup cubed fully cooked ham, 2 tablespoons quick-cooking tapioca, and more.

Is Ham And Asparagus Casserole suitable as vegetarian?

Yes, Ham And Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ham And Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Asparagus Casserole Recipe

Name: Ham And Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (10 ounces) frozen cut asparagus or 1 pound fresh asparagus, 1/2-inch cuts; 4 hard-boiled large eggs, chopped; 1 cup cubed fully cooked ham; 2 tablespoons quick-cooking tapioca; 1/4 cup shredded Velveeta; 2 tablespoons chopped green pepper; 2 tablespoons chopped onion; 1 tablespoon minced fresh parsley; 1 tablespoon lemon juice; 1/2 cup half-and-half cream or evaporated milk; 1 cup condensed cream of mushroom soup, undiluted; 1 cup soft bread crumbs; 2 tablespoons butter, melted

Ham And Asparagus Casserole

Eats Now Editorial Team · 425 kcal · Vegetarian

Ham And Asparagus Casserole – a delicious recipe with fresh asparagus, eggs, tapioca, shredded Velveeta, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Ham And Asparagus Casserole

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