Halushki

1. 1

   Mix flour, eggs and oil together, adding water as needed to make a dough.

2. 2

   Knead dough, then let set for 1/2 hour.

3. 3

   Roll dough out thin as size should double when cooked.

4. 4

   Cut with a knife or pizza cutter into noodle-like strips or cut into any other shapes or sizes desired.

5. 5

   Place dough cuts into a pan of boiling water and boil for 6 minutes; remove and drain.

* Per serving · 4 servings · Values may vary.

No additional tips available.