Halloween Omurice with Leftover Rice Recipe

Name: Halloween Omurice with Leftover Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slice Bacon; 1/2 Onion; 4 tbsp Ketchup; 1 dash Salt and pepper; 1 Soup stock cube; 1 tsp Sugar; 1 tsp Soy sauce; 1 tsp Worcestershire sauce; 3 Eggs; 1 tsp Sugar; 1 pinch Salt; 1 tbsp Katakuriko slurry; 1 Nori seaweed; 1 dash Vegetable oil; 4 servings Cooked rice

Servings: persons

2 slice Bacon
1/2 Onion
4 tbsp Ketchup
1 dash Salt and pepper
1 Soup stock cube
1 tsp Sugar
1 tsp Soy sauce
1 tsp Worcestershire sauce
3 Eggs
1 tsp Sugar
1 pinch Salt
1 tbsp Katakuriko slurry
1 Nori seaweed
1 dash Vegetable oil
4 servings Cooked rice

1
Dice the onion and cut the bacon into 5 mm squares.
2
If you're using leftover rice, microwave it.
3
Heat margarine in a pan, then mix in the onion and bacon.
4
Add in all the ingredients marked with a , along with the rice.
5
Prepare a bowl for later.
6
Mix together everything marked with a , including the eggs.
7
Strain the egg mixture through a sieve; the resulting eggs will look beautiful.
8
In a pan with a little vegetable oil, cook the egg mixture.
9
My style is to pour it in and cook on high heat for 3 seconds, then remove from heat completely, letting the residual heat finish the cooking.
10
Place the cooked egg on plastic wrap, then add the prepared chicken rice on top.
11
Form it into a ball shape.
12
Finally, add on the mouth and eyes using cut pieces of nori seaweed.
13
Delicious!

810

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 slice Bacon, 1/2 Onion, 4 tbsp Ketchup, 1 dash Salt and pepper, and more.

Yes, Halloween Omurice with Leftover Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Halloween Omurice with Leftover Rice

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