Try this homemade Hot 'n Cheesy Crab Dip recipe the whole family will love. Made with crabmeat, green onions, red bell peppers and sour cream. Easy step…
This Hot 'n Cheesy Crab Dip relies on simple, everyday ingredients such as sliced green onions, sour cream and cayenne pepper. It comes together quickly and makes 4 servings, at about 582 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026