Try this homemade Half Time Spoon Rolls recipe the whole family will love. Made with yeast, water, milk and water. Easy step-by-step instructions included.
This Half Time Spoon Rolls relies on simple, everyday ingredients such as dry yeast, hot (not warm) water, scalded lowfat milk and cool water. It comes together quickly and makes 4 servings, at about 886 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026