How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Half Pound Cake?

You need 8 ingredients. The key ingredients include: 1 1/4 c. granulated sugar, 1/4 c. shortening (Crisco), 1/2 tsp. vanilla, 1/4 tsp. baking powder, and more.

Is Half Pound Cake suitable as baking & desserts?

Yes, Half Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Half Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Half Pound Cake Recipe

Name: Half Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. granulated sugar; 1/4 c. shortening (Crisco); 1/2 tsp. vanilla; 1/4 tsp. baking powder; 1/2 c. margarine or butter; 3 eggs; 1 1/2 c. cake flour; 1/2 c. milk

Half Pound Cake – a delicious recipe with sugar, shortening, vanilla, baking powder, margarine, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. granulated sugar
1/4 c. shortening (Crisco)
1/2 tsp. vanilla
1/4 tsp. baking powder
1/2 c. margarine or butter
3 eggs
1 1/2 c. cake flour
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Half Pound Cake

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