How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Half Pound Cake?

You need 9 ingredients. The key ingredients include: 1 c. shortening or butter or margarine, 4 eggs, separated, pinch of salt, 1/2 c. milk, and more.

Is Half Pound Cake suitable as baking & desserts?

Yes, Half Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Half Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Half Pound Cake Recipe

Name: Half Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening or butter or margarine; 4 eggs, separated; pinch of salt; 1/2 c. milk; 1 tsp. lemon extract; 1 1/2 c. sugar; 2 c. flour; 1 tsp. baking powder; 1 tsp. vanilla

Half Pound Cake – a delicious recipe with shortening, eggs, salt, milk, lemon extract, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. shortening or butter or margarine
4 eggs, separated
pinch of salt
1/2 c. milk
1 tsp. lemon extract
1 1/2 c. sugar
2 c. flour
1 tsp. baking powder
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1382 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pecan Pie Bar Cookies
Coffee Ice Cream
Apple And Maple Pets-De-Soeur
Nana'S Apple Pie

Half Pound Cake

How did you like this recipe?

Frequently Asked Questions