How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hakka Veggie "Noodles"?

You need 13 ingredients. The key ingredients include: 300 g (1/3 of 900-g pkg.) spaghetti, uncooked, 1 Tbsp. oil, 4 cloves garlic, minced, 1 Tbsp. minced gingerroot, and more.

Is Hakka Veggie "Noodles" suitable as pasta & noodles?

Yes, Hakka Veggie "Noodles" falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hakka Veggie "Noodles"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hakka Veggie "Noodles" Recipe

Name: Hakka Veggie "Noodles"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g (1/3 of 900-g pkg.) spaghetti, uncooked; 1 Tbsp. oil; 4 cloves garlic, minced; 1 Tbsp. minced gingerroot; 1 tsp. crushed red pepper; 1 onion, thinly sliced; 1 green pepper, cut into thin strips; 1 cup matchlike carrot sticks Target 2 lb For $3.00 thru 02/06; 1 cup coleslaw blend (cabbage slaw mix); 1/4 cup Kraft Mandarin Orange with Sesame Dressing; 1/4 cup chopped fresh coriander (cilantro); 2 Tbsp. reduced-sodium soy sauce; 2 Tbsp. rice vinegar

Hakka Veggie "Noodles"

Eats Now Editorial Team · 96 kcal · Pasta & Noodles

Hakka Veggie "Noodles" – a delicious recipe with oil, garlic, gingerroot, red pepper, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Hakka Veggie "Noodles"

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