How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hake Fillets With Beer?

You need 9 ingredients. The key ingredients include: 4 slices hake, 3 parsley stalks, 2 carrots, 1 onion, and more.

Is Hake Fillets With Beer suitable as general?

Yes, Hake Fillets With Beer falls under the General category and is a great choice for this type of meal.

How do I store leftover Hake Fillets With Beer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hake Fillets With Beer Recipe

Name: Hake Fillets With Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices hake; 3 parsley stalks; 2 carrots; 1 onion; 3 garlic cloves; olive oil to taste; 1 beer mini-; salt to taste; 1 tablespoon tomato paste

Try this homemade Hake Fillets With Beer recipe the whole family will love. Made with hake, parsley stalks, carrots and onion. Easy step-by-step instruc…

This Hake Fillets With Beer relies on simple, everyday ingredients such as hake, parsley stalks, carrots and onion. It comes together quickly and makes 4 servings, at about 170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 slices hake
3 parsley stalks
2 carrots
1 onion
3 garlic cloves
olive oil to taste
1 beer mini-
salt to taste
1 tablespoon tomato paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
General

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