How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Habichuelas (Red Beans)?

You need 10 ingredients. The key ingredients include: 2 tablespoons, 1 tablespoon olive oil, 2 cups water, 1 can (16 ounces) kidney beans, rinsed and drained, and more.

Is Habichuelas (Red Beans) suitable as general?

Yes, Habichuelas (Red Beans) falls under the General category and is a great choice for this type of meal.

How do I store leftover Habichuelas (Red Beans)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Habichuelas (Red Beans) Recipe

Name: Habichuelas (Red Beans)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons; 1 tablespoon olive oil; 2 cups water; 1 can (16 ounces) kidney beans, rinsed and drained; 2 medium potatoes, peeled and cubed; 1 can (8 ounces) tomato sauce; 1 envelope Goya sazon with coriander and annatto; 1/4 teaspoon salt; 1/4 teaspoon pepper; Hot cooked rice, optional

Habichuelas (Red Beans)

Eats Now Editorial Team · 209 kcal · General

Habichuelas (Red Beans) – a delicious recipe with olive oil, water, kidney beans, potatoes, tomato sauce, sazon with coriander. Easy to follow and perfect for any occasion.

Serves 4 General

Habichuelas (Red Beans)

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