How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gyro Meat?

You need 6 ingredients. The key ingredients include: 1 lb lean ground lamb (I frequently grind the lamb in my food processor or meat grinder and sometimes add beef), 2 cloves garlic (crushed), 1 1/2 teaspoons dried oregano (crushed), 1 teaspoon onion powder, and more.

Is Gyro Meat suitable as meat & poultry?

Yes, Gyro Meat falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gyro Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gyro Meat Recipe – Eats Now

Name: Gyro Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb lean ground lamb (I frequently grind the lamb in my food processor or meat grinder and sometimes add beef); 2 cloves garlic (crushed); 1 1/2 teaspoons dried oregano (crushed); 1 teaspoon onion powder; 1 teaspoon salt; 3/4 teaspoon pepper

Gyro Meat – a delicious recipe with lean ground lamb, garlic, oregano, onion powder, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground lamb (I frequently grind the lamb in my food processor or meat grinder and sometimes add beef)
2 cloves garlic (crushed)
1 1/2 teaspoons dried oregano (crushed)
1 teaspoon onion powder
1 teaspoon salt
3/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Turkey Rollups Recipe
Nutty Native Sandwich
Chicken, Apricot, and Smoked Cheddar Open Faced Melt
Chile rellenos

Gyro Meat

How did you like this recipe?

Frequently Asked Questions