Gyro Burgers Recipe

Name: Gyro Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef (85% lean); 2 teaspoons ground cumin; 1 teaspoon garlic powder; 1 teaspoon ground oregano; salt and pepper; 4 hamburger buns; 1/2 cup Panera Bread® Greek Yogurt Vegetable Dill Dip; 4 tablespoons crumbled feta cheese; 1 small cucumber, peeled and thinly sliced at an angle; 4 large slice tomatoes

Servings: persons

1 lb ground beef (85% lean)
2 teaspoons ground cumin
1 teaspoon garlic powder
1 teaspoon ground oregano
salt and pepper
4 hamburger buns
1/2 cup Panera Bread® Greek Yogurt Vegetable Dill Dip
4 tablespoons crumbled feta cheese
1 small cucumber, peeled and thinly sliced at an angle
4 large slice tomatoes

1
Heat a grill or grill pan to medium-high.
2
Meanwhile, in a large bowl, mix the beef, cumin, garlic powder, and oregano. Form the mixture into 1/2-inch-thick patties; they should be about the same diameter as your buns. Sprinkle the patties with salt and pepper.
3
Grill the patties, turning once, until browned and cooked through (to 165 Degrees F), about 8 minutes. During the last minute of cooking, grill the buns until toasted, about 30 seconds.
4
Spread the dip on the bottom buns, top with the burgers, and sprinkle with the cheese. Arrange the cucumber and tomato slices on top. Sandwich with the top buns.

575

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef (85% lean), 2 teaspoons ground cumin, 1 teaspoon garlic powder, 1 teaspoon ground oregano, and more.

Yes, Gyro Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gyro Burgers

How did you like this recipe?

Frequently Asked Questions