How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gyoza (Pot Stickers)?

You need 10 ingredients. The key ingredients include: 1 pkg. Gyoza wrappers (you can purchase at any Oriental grocery store), 200 g. cabbage, chopped, 1 branch green onion, chopped, 300 g. ground pork, and more.

Is Gyoza (Pot Stickers) suitable as meat & poultry?

Yes, Gyoza (Pot Stickers) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gyoza (Pot Stickers)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gyoza (Pot Stickers) Recipe

Name: Gyoza (Pot Stickers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Gyoza wrappers (you can purchase at any Oriental grocery store); 200 g. cabbage, chopped; 1 branch green onion, chopped; 300 g. ground pork; 1 Tbsp. sesame oil; 1 tsp. salt; 1 Tbsp. cooking wine; 1 Tbsp. soy sauce; 2 tsp. sugar; 1 tsp. ginger juice

Gyoza (Pot Stickers)

Eats Now Editorial Team · 253 kcal · Meat & Poultry

Gyoza (Pot Stickers) – a delicious recipe with wrappers, cabbage, green onion, ground pork, sesame oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Gyoza (Pot Stickers)

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