Gumbo chicken, for 2 Recipe

Name: Gumbo chicken, for 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 crusty baguette; 4 chicken thighs, skinless and boneless; 2 slice bacon, smoked; 2 stick celery; 1 onion; 1 clove garlic; 1 tbsp plain flour; 1 tsp dried thyme; 1/2 tsp ground cayenne pepper; 1 packages green beans; 1 packages kabanos sausages; 1 can chopped tomatoes; 300 ml stock, chicken or veg

Servings: persons

1 crusty baguette
4 chicken thighs, skinless and boneless
2 slice bacon, smoked
2 stick celery
1 onion
1 clove garlic
1 tbsp plain flour
1 tsp dried thyme
1/2 tsp ground cayenne pepper
1 packages green beans
1 packages kabanos sausages
1 can chopped tomatoes
300 ml stock, chicken or veg

1
Chop the bacon and chicken thighs into chunks, and dry over a medium heat until browned.
2
Chop the onion, celery sticks and garlic and add to the pan.
3
Cook until softened.
4
Sprinkle over the flour, and cook, stirring for 1 minute.
5
Tip in the chopped tomatoes and stock, and add 1 tsp dried thyme and 1/2 tsp ground cayenne pepper and simmer, uncovered for about 20 mins.
6
Chop the green beans and the kabanos sausage, and add to the pan.
7
Simmer for another 10 mins.
8
Serve with crusty bread.

451

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 crusty baguette, 4 chicken thighs, skinless and boneless, 2 slice bacon, smoked, 2 stick celery, and more.

Yes, Gumbo chicken, for 2 falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gumbo chicken, for 2

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