Gumbo

Name: Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. oil; 1/3 c. flour; 1 c. chopped onion; 1 c. chopped green pepper; 1 c. chopped celery; 4 cloves minced garlic; 2 tsp. gumbo seasoning; 1/2 lb. okra; 4 c. chicken broth; 1/4 c. sliced Polish sausage; 1 c. chopped tomatoes; 1 lb. cooked shrimp; 1 lb. shredded chicken

Eats Now Editorial Team · 1012 kcal · General

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pepper

Serves 4 General

Servings: persons

1/3 c. oil
1/3 c. flour
1 c. chopped onion
1 c. chopped green pepper
1 c. chopped celery
4 cloves minced garlic
2 tsp. gumbo seasoning
1/2 lb. okra
4 c. chicken broth
1/4 c. sliced Polish sausage
1 c. chopped tomatoes
1 lb. cooked shrimp
1 lb. shredded chicken

1
["Heat oil in a heavy skillet and add flour.", "Stir over medium heat until caramel color.", "This mixture is called ""roux.""

1012

kcal

Calories

Fat

Carbs

141

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/3 c. oil, 1/3 c. flour, 1 c. chopped onion, 1 c. chopped green pepper, and more.

Yes, Gumbo falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1012 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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