How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gumbo?

You need 11 ingredients. The key ingredients include: 1 fryer, cut up and skinned, 1 small pkg. boneless, skinless chicken breasts, 1 gallon water, 1 Tbsp. onion powder, and more.

Is Gumbo suitable as meat & poultry?

Yes, Gumbo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gumbo Recipe – Eats Now

Name: Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 fryer, cut up and skinned; 1 small pkg. boneless, skinless chicken breasts; 1 gallon water; 1 Tbsp. onion powder; 1 Tbsp. garlic powder; 2 tsp. Tony Chacheres seasoning; celery tops; 2 large onions, chopped; 1 small bunch green onions, chopped; 4-5 stalks celery, chopped; 2 lb. smoked sausage, sliced into 1/2 inch slices

Gumbo – a delicious recipe with fryer, chicken breasts, gallon water, onion powder, garlic powder, seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Gumbo

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