Gumbeaux'S Ya Ya Salmon Recipe

Name: Gumbeaux'S Ya Ya Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon red pepper; 1/2 teaspoon black pepper; 1/2 teaspoon salt; 1/2 teaspoon paprika; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/4 cup granulated sugar; 4 (7 -8 ounce) skinless boneless salmon steaks (about 1 1/2 inches thick); Red Hot Sesame Onion Dressing; 1 cup light brown sugar; 1/2 cup chopped green onion (scallions); 1/2 cup chopped red onion; 1/2 cup chopped yellow onion; 1 tablespoon red wine vinegar; 3 tablespoons teriyaki sauce; 1 tablespoon soy sauce; 3 tablespoons Worcestershire sauce; 1/2 teaspoon red pepper flakes; 1/2 teaspoon black pepper; 3 tablespoons dark sesame oil; 4 teaspoons black sesame seeds or 4 teaspoons white sesame seeds

Servings: persons

1/2 teaspoon red pepper
1/2 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 cup granulated sugar
4 (7 -8 ounce) skinless boneless salmon steaks (about 1 1/2 inches thick)
Red Hot Sesame Onion Dressing
1 cup light brown sugar
1/2 cup chopped green onion (scallions)
1/2 cup chopped red onion
1/2 cup chopped yellow onion
1 tablespoon red wine vinegar
3 tablespoons teriyaki sauce
1 tablespoon soy sauce
3 tablespoons Worcestershire sauce
1/2 teaspoon red pepper flakes
1/2 teaspoon black pepper
3 tablespoons dark sesame oil
4 teaspoons black sesame seeds or 4 teaspoons white sesame seeds

1
Mix red pepper, black pepper, salt, paprika, onion powder, garlic powder and sugar. Coat salmon fillets with the spice mixture; set aside.
2
To make the Red Hot Sesame Onion Dressing: In the bowl of a food processor, place brown sugar, green, red and yellow onions, vinegar, teriyaki sauce, soy sauce, Worcestershire sauce, red pepper flakes and black pepper. Process 3 to 4 minutes. With the motor running, slowly add sesame oil.
3
Preheat oven to 350 degrees.
4
Prepare grill or grill pan. Over high heat grill salmon just long enough (about 5 minutes) to leave grill marks on one side. Transfer salmon (grill side up) to an ovenproof pan. Pour 1 1/2 cups onion dressing over salmon and sprinkle with sesame seeds.
5
Bake in oven 25 to 30 minutes or until onion dressing bubbles and thickens.

645

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1/2 teaspoon red pepper, 1/2 teaspoon black pepper, 1/2 teaspoon salt, 1/2 teaspoon paprika, and more.

Yes, Gumbeaux'S Ya Ya Salmon falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gumbeaux'S Ya Ya Salmon

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